Black Dog Catering and events is based just outside Royal Wootton Bassett in the beautiful county of Wiltshire. It is owned and managed by Iain and Louise Murray-Clarke and has been trading for almost 20 years, formally under the name “Bourn Catering” when we were based in Lambourn.

Prior to starting the catering business, we owned the Foxham Inn, near Chippenham, where we established a good reputation locally for excellent food and hospitality.

Our focus is on sourcing from and supporting local producers in Wiltshire and the surrounding counties of Berkshire, Oxfordshire and Gloucestershire, reducing food miles wherever possible.

We strive to use only the best raw ingredients, and all our food is cooked from scratch in our purpose-built onsite kitchen.

We are very happy to discuss your event with you either online or meet in person at our kitchen. For large events we can offer tastings and trial meals to ensure you are happy with the taste and look of the food.